Abstract
Relationships that exist among grain yielding ability and response and stability of grain yields when tested over variable environments were examined. Two sets of oats lines were tested over many environments that had wide ranges in productivities. The lines in each set were divided into high-, medium-, and low-yielding groups on the basis of means across all environments, and variance components for genotype × environment interactions and means of regression responses and coefficients of determination were computed for the three yield categories in each set.
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