Abstract

In this study, hybrid pepper rootstock NIBER® is tested for its ability to overcome water stress situations under soil conditions. The impact of deficit irrigation (DI) on yield and fruit quality, irrigation water use efficiency is evaluated, and consequently, the agronomic impact of employing water-stress tolerant rootstock is compared to ungrafted pepper plants. For this purpose, plants of the California-type sweet pepper ‘Maestral F1’ grafted onto NIBER® underwent a sustained DI regime during seasons 2018 and 2019 and were compared to their respective controls. Plants were drip-fertirrigated, and volumetric soil water content was continuously monitored by capacitance sensors. Gas exchange and leaf water potential measurements were taken early in the morning and midday 58, 79, and 114 days after transplanting. Plant and fruit dry biomass, marketable quality, blossom-end rot incidence and harvest index were also determined. For consecutive years, our results confirmed that grafting a pepper cultivar onto an appropriate rootstock (NIBER® in this case) as part of a DI strategy can overcome the negative effects of sustained water stress conditions. The plant biomass production and fruit yields of grafted plants were less affected by DI due to less sensitivity to water stress. This can be attributed to a less marked reduction in shoot dry weight in the grafted plants, which allowed greater whole photosynthesis by maintaining sink activity compared to ungrafted plants.

Highlights

  • Sweet pepper (Capsicum annuum L.) is an important vegetable crop around the world, with production at approximately 36 Mt obtained from 2 million ha

  • For both growing seasons (GS) and irrigation strategies (IS), available water content (AWC) increased before the differential irrigation strategies started (25 and 24 April in 2018 and 2019, respectively), reaching values of 100% of the AWC in 2018, as a consequence of plants being over irrigated to assure their establishment

  • It is noteworthy that in 2019, some problems were encountered with the irrigation system, which involved an unplanned lack of irrigation for two days

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Summary

Introduction

Sweet pepper (Capsicum annuum L.) is an important vegetable crop around the world, with production at approximately 36 Mt obtained from 2 million ha. Drought stress is an important limiting factor for vegetable crop production. Agronomy 2020, 10, 1529 precipitation, which would increase water demands [4,5,6]. Already existing drought conditions are expected to worsen, in regions where water scarcity is a concern, such as the Mediterranean Region [7]. The Mediterranean climate presents mild winter temperatures and long hot, dry summers, with interannual and seasonal-depending variable precipitation, which make irrigation essential for crop production [8,9,10]

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