Abstract

BackgroundGlycerolipids are the principal constituent of cellular membranes; remodelling of glycerolipids plays important roles in temperature adaptation in plants. Temperate plants can endure freezing stress, but even chilling at above-zero temperatures can induce death in tropical species. However, little is known about the differences in glycerolipid response to low temperatures between chilling-sensitive and freezing-tolerant plants. Using ESI-MS/MS-based lipidomic analysis, we compared the glycerolipidome of chilling (4 and 10 °C)-treated rice with that of freezing (−6 and −12 °C)-treated Arabidopsis, both immediately after these low-temperature treatments and after a subsequent recovery culture period.ResultsArabidopsis is a 16:3 plant that harbours both eukaryotic and prokaryotic-type lipid synthesis pathways, while rice is an 18:3 plant that harbours only the eukaryotic lipid synthesis pathway. Arabidopsis contains higher levels of galactolipids than rice and has a higher double bond index (DBI). Arabidopsis contains lower levels of high melting point phosphatidylglycerol (PG) molecules and has a lower average acyl chain length (ACL). Marked phospholipid degradation occurred during the recovery culture period of non-lethal chilling treated rice, but did not occur in non-lethal freezing treated Arabidopsis. Glycerolipids with larger head groups were synthesized more in Arabidopsis than in rice at sub-lethal low-temperatures. Levels of phosphatidic acid (PA) and phosphatidylinositol (PI) rose in both plants after low-temperature treatment. The DBI and ACL of total lipids did not change during low-temperature treatment.ConclusionsA higher DBI and a lower ACL could make the membranes of Arabidopsis more fluid at low temperatures. The ability to synthesize glycerolipids containing a larger head group may correlate with low-temperature tolerance. The low-temperature-induced increase of PA may play a dual role in plant responses to low temperatures: as a lipid signal that initiates tolerance responses, and as a structural molecule that, on extensive in large accumulation, could damage the integrity of membranes. Changes in ACL and DBI are responses of plants to long-term low temperature.Electronic supplementary materialThe online version of this article (doi:10.1186/s12870-016-0758-8) contains supplementary material, which is available to authorized users.

Highlights

  • Glycerolipids are the principal constituent of cellular membranes; remodelling of glycerolipids plays important roles in temperature adaptation in plants

  • For Arabidopsis and rice respectively, plants treated at −6 and 10 °C would survive after 3 days of recovery from lowtemperature treatment, whereas plants treated at −12 and 4 °C would die after this period

  • This paper describes the response of glycerolipidome to chilling and freezing induced injuries in chillingsensitive plant rice and freezing-tolerant plant Arabidopsis respectively

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Summary

Introduction

Glycerolipids are the principal constituent of cellular membranes; remodelling of glycerolipids plays important roles in temperature adaptation in plants. Temperate plants can endure freezing stress, but even chilling at above-zero temperatures can induce death in tropical species. Little is known about the differences in glycerolipid response to low temperatures between chilling-sensitive and freezing-tolerant plants. The climate of the area from which a plant originates has a major influence on its sensitivity to freezing and chilling stresses [1]. In some plants from tropical or subtropical areas, such as rice, exposure even to low temperatures above 0 °C (chilling) can induce severe damage [3]. There are major differences in the physiological, biochemical and molecular responses of plants to freezing and chilling stresses [4,5,6,7]. Chilling tolerance in pea (Pisum sativum) was suggested to be related to an increase in proteins that are involved in osmotic adjustment and antioxidative responses; freezing tolerance seemed to depend on proteins that maintain the stability of the photosystems as well as the capacity for photosynthesis [5]

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