Abstract

Until recently, nonenzymatic glycosylation (glycation) was thought to affect the proteins of long living eukaryotes only. However, in a recent study (Mironova, R., Niwa, T., Hayashi, H., Dimitrova, R., and Ivanov, I. (2001) Mol. Microbiol. 39, 1061-1068), we have shown that glycation takes place in Escherichia coli as well. In the present study, we demonstrate that the post-translational processing (proteolysis and covalent dimerization) observed with cysteineless recombinant human interferon-gamma (rhIFN-gamma) is tightly associated with its in vivo glycation. Our results show that, at the time of isolation, rhIFN-gamma contained early (but not advanced) glycation products. Using reverse phase high performance liquid chromatography in conjunction with fluorescence measurements, enzyme-linked immunosorbent assay, and mass spectrometry, we found that advanced glycation end products arose in rhIFN-gamma during storage. The latter were identified mainly in the Arg/Lys-rich C terminus of the protein, which was also the main target of proteolysis. Mass spectral analysis and N-terminal sequencing revealed four major (Arg140/Arg141, Phe137/Arg138, Met135/Leu136, and Lys131/Arg132) and two minor (Lys109/Ala110 and Arg90/Asp91) cleavage sites in this region. Tryptic peptide mapping indicated that the covalent dimers of rhIFN-gamma originating during storage were formed mainly by lateral cross-linking of the monomer subunits. Antiviral assay showed that proteolysis lowered the antiviral activity of rhIFN-gamma, whereas covalent dimerization completely abolished it.

Highlights

  • Until recently, nonenzymatic glycosylation was thought to affect the proteins of long living eukaryotes only

  • Using reverse phase high performance liquid chromatography in conjunction with fluorescence measurements, enzyme-linked immunosorbent assay, and mass spectrometry, we found that advanced glycation end products arose in rhIFN-␥ during storage

  • The concentration of rhIFN-␥ in the three fractions was adjusted to 5 mg/ml based on at 280 nm (A280)

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Summary

EXPERIMENTAL PROCEDURES

Purification of rhIFN-␥—A gene coding for cysteineless hIFN-␥ was expressed constitutively [35] in E. coli XL1-Blue (supE44 hsdR17 recA1 endA1 gyrA46 thi relA1 lacϪ FЈ (proABϩ lacIq lacZ⌬M15 Tn10 (tetr))). The peptide fraction was loaded onto an ODS HG-5 column (2.0 ϫ 150 mm) and eluted at a flow rate 0.3 ml/min isocratically for 5 min with 5% solvent B (2.0% trifluoroacetic acid in acetonitrile), followed by raising its concentration to 70% in 40 min. SDS-polyacrylamide gels were stained with a fresh solution of 0.2% Coomassie Brilliant Blue R-250 in 10% acetic acid and 25% methanol and destained with 30% methanol until bands became visible The latter were excised from the gel, washed twice with 0.5 ml of 50% acetonitrile in 0.2 M NH4HCO3 (pH 8.9) for 20 min at 30 °C and once with 0.5 ml of 0.2 M NH4HCO3 (pH 8.9), and evaporated to a semidry state in a rotary evaporator. Antiviral Assay—The antiviral assay was based on the protective effect of hIFN-␥ against the cytopathic action of the vesicular stomatitis virus on the human amnionic cell line WISH as described [43]

RESULTS
Protein form
DISCUSSION
Antiviral activity

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