Abstract

Pregnancy toxaemia is one of the most common diseases affecting small ruminants in the last month of gestation. Nearly 80% of the foetal growth occurs in the last 6 weeks of gestation. Fat goats and goats carrying twins and triplets are at greater risk. Pregnancy toxaemia is characterized by metabolic acidosis, hypoglycaemia and ketonaemia and a very high mortality rate. In our study five does with pregnancy toxaemia showed a marked hyperglycaemia (12.4 ± 5.4 mmol/L). Although our findings are based on a small population sample (10 goats), we nonetheless postulate that hyperglycaemia could be explained by the death of the foetuses. Caesarian surgery was performed on four of the five does with hyperglycaemia (HG does). In the fifth, kidding was induced. In this group, two does had two dead foetuses, two had three dead foetuses and one does had four foetuses, only one of which was alive. Caesarian surgery was performed on all five does with hypoglycaemia (LG does). Four does of the LG group had three foetuses and one had two foetuses, all alive. The HG doe had lower rectal temperatures, lower sodium and higher urea nitrogen (BUN) in the blood when compared with the LG does. As the condition of affected does may deteriorate quickly, the results of the present study suggest that in the last days of pregnancy goats with pregnancy toxaemia and concurrent hypoglycaemia should be considered for caesarian surgery.

Highlights

  • The importance of glucose in the pregnant goat as the major source of energy to the foetus(es) is well known

  • Pregnant goats are at high risk of developing pregnancy toxaemia due to the rapid foetal growth [1]

  • Bulgin [3] showed that as the disease progresses in ewes, blood glucose and cortisol levels may be elevated due to foetal death

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Summary

Introduction

The importance of glucose in the pregnant goat (and ewe) as the major source of energy to the foetus(es) is well known. Pregnant goats are at high risk of developing pregnancy toxaemia due to the rapid foetal growth [1]. The energy requirements of the pregnant goat increase by a factor of 1.5 when she carries one foetus and by a factor of 2 when she carries two foetuses [2]. Blood glucose levels in pregnant goats is generally low, because of foetal demand. There is little information in literature addressing the occurrence of hyperglycaemia in pregnant does. Bulgin [3] showed that as the disease progresses in ewes, blood glucose and cortisol levels may be elevated (above 3.85 mmol/L and 10 ng/ml, respectively) due to foetal death. Wastney et al [4] suggested that the hyperglycaemia occurs

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