Abstract
We discuss the implications of the classical Gauss-Bonnet formula to foam in two and three dimensions. For a two-dimensional foam it gives a generalization of the von Neumann law for the coarsening of foams to curved surfaces. As a consequence of this we find that the stability properties of stationary bubbles of such a froth depend on the Gaussian curvature of the surface. For three-dimensional foam we find a relation between the average Gaussian curvature of a soap film and the average number of vertices for each face.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.