Geochemical Characteristics of Amino Acids in Sediments of Lake Taihu, A Large, Shallow, Eutrophic Freshwater Lake of China

Abstract

To examine the biogeochemistry of amino acids (AAs) in the sediment of Lake Taihu, surface sediments (0–3 cm) and deeper sediments (18–21 cm) were collected at 21 sites from different ecotype zones of the lake. AAs were extracted from the sediments, and the total hydrolyzable amino acids (THAA) were determined by high-performance liquid chromatography instrument. The THAA contents in Taihu sediment were much lower than that in marine sediments, ranging from 6.84 to 38.24 μmol g−1 in surface sediments and from 2.91 to 18.75 μmol g−1 in deeper sediments in Taihu, respectively. AAs were a major fraction of the organic matter (OM) and organic nitrogen in Taihu sediments. The AAs on average contributed 8.2% of organic carbon (OC) and 25.0% of total nitrogen (TN) from surface sediments, and 5.9% of OC and 20.5% of TN in deeper sediments, respectively. AA composition provided very useful information about the degradation of OM. Glycine (Gly) and lysine (Lys) were the predominant forms of AAs in the sediments, irrespective of lake regions, followed by alanine, glutamic acid, serine (Ser), and aspartic acid (Asp). The high concentrations of Gly, Lys, and Ser suggested that these forms of AAs were relatively refractory during OM degradation in sediments. The relationship between the Asp/Gly ratio and Ser + Thr [mol%] indicated that OM in surface sediment was relatively fresher than that in deeper sediments. The AAs-based degradation index (DI) gave a similar conclusion. The composition and DI of AAs in surface sediments are markedly different across different zones in Taihu. The percentages of AAs to organic carbon (AA-C%) and total nitrogen (AA-N%) were higher in phytoplankton-dominated zones than those in macrophyte-dominated zones. These results suggest that DI could provide useful information about the degradation of OM in shallow lakes such as Taihu.