Abstract

BackgroundThere is an increasing need to account for genotype-by-environment (G × E) interactions in livestock breeding programs to improve productivity and animal welfare across environmental and management conditions. This is even more relevant for pigs because selection occurs in high-health nucleus farms, while commercial pigs are raised in more challenging environments. In this study, we used single-step homoscedastic and heteroscedastic genomic reaction norm models (RNM) to evaluate G × E interactions in Large White pigs, including 8686 genotyped animals, for reproduction (total number of piglets born, TNB; total number of piglets born alive, NBA; total number of piglets weaned, NW), growth (weaning weight, WW; off-test weight, OW), and body composition (ultrasound muscle depth, MD; ultrasound backfat thickness, BF) traits. Genetic parameter estimation and single-step genome-wide association studies (ssGWAS) were performed for each trait.ResultsThe average performance of contemporary groups (CG) was estimated and used as environmental gradient in the reaction norm analyses. We found that the need to consider heterogeneous residual variance in RNM models was trait dependent. Based on estimates of variance components of the RNM slope and of genetic correlations across environmental gradients, G × E interactions clearly existed for TNB and NBA, existed for WW but were of smaller magnitude, and were not detected for NW, OW, MD, and BF. Based on estimates of the genetic variance explained by the markers in sliding genomic windows in ssGWAS, several genomic regions were associated with the RNM slope for TNB, NBA, and WW, indicating specific biological mechanisms underlying environmental sensitivity, and dozens of novel candidate genes were identified. Our results also provided strong evidence that the X chromosome contributed to the intercept and slope of RNM for litter size traits in pigs.ConclusionsWe provide a comprehensive description of G × E interactions in Large White pigs for economically-relevant traits and identified important genomic regions and candidate genes associated with GxE interactions on several autosomes and the X chromosome. Implementation of these findings will contribute to more accurate genomic estimates of breeding values by considering G × E interactions, in order to genetically improve the environmental robustness of maternal-line pigs.

Highlights

  • There is an increasing need to account for genotype-by-environment (G × E) interactions in livestock breeding programs to improve productivity and animal welfare across environmental and management conditions

  • Our study revealed significant G × E interactions for total number of piglets born (TNB) and number of piglets born alive (NBA) according to both the estimates of the genetic variance of reaction norm models (RNM) slopes and of the genetic correlations between environments

  • According to the genomic estimated breeding values (GEBV) correlations calculated among all the studied traits, we found the highest positive correlations between TNB and NBA for both the RNM intercept and slope, which are similar to the high estimates previously reported [69, 70]

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Summary

Introduction

There is an increasing need to account for genotype-by-environment (G × E) interactions in livestock breeding programs to improve productivity and animal welfare across environmental and management conditions This is even more relevant for pigs because selection occurs in high-health nucleus farms, while commercial pigs are raised in more challenging environments. In pigs, dissecting G × E interactions is even more important because breeding programs are usually conducted independently in nucleus farms, which differ considerably from commercial farms in terms of environmental conditions (e.g., climate, health status, nutrition, and management practices) Such heterogeneous environments can decrease the accuracy of estimated breeding values when G × E interactions are not accounted for in the genetic evaluation models [4]. The selection indexes for terminal sire and maternal line pigs are different, and the biological mechanisms that underlie heat tolerance could differ (e.g., greater metabolic heat production in breeds selected for higher milk production, i.e., larger litters)

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