Genetic variation, heritability and genetic correlations for forage quality and yield traits of Mediterranean tall fescue germplasm

Abstract

AbstractHigher ruminant intake potential and in vivo digestibility as indicated by lower neutral and acid detergent fibre (NDF and ADF), respectively, and higher crude protein (CP), may be valuable targets in tall fescue breeding. Some 105 full‐sib families from a diallel cross of Mediterranean parent germplasm were grown in a heated greenhouse simulating the temperature pattern of a Mediterranean environment, to estimate genetic parameters for NDF, ADF, CP and dry matter (DM) yield in one autumn and one winter harvest. Family x harvest interaction was large for NDF and ADF, moderate for CP and absent for DM yield. Additive genetic variance was mostly larger than specific genetic variance, and tended to be small for quality traits and large for DM yield. Narrow‐sense heritability was low for CP and ADF in autumn and moderate to fairly high in the remaining cases. Predicted gains per selection cycle never exceeded 5% for quality traits while being greater than 10% for DM yield. An inverse genetic correlation between DM yield and any quality trait emerged in the presence of sizeable genetic variation.