Abstract

AbstractIn perennial ryegrass seed yield is low and unreliable and little is known about the seed‐yielding capacity of different cultivars. Therefore, genetic variation for seed yield was studied for therefore, genetic variation for seed yield was studied for three years at two locations. Twelve trials consisting of drilled plots of nine diploid, late‐flowering cultivars in four replications were harvested for seed. Significant gentic differences for seed yield and seed weight weight were detected. The ranking of the cultivars for seed yield differed from that for seed weight. The levels of seed yield and seed weight were affected by such environmental factors as year, soil type and crop production year, but interactions of these factors with cultivars were generally not significant. Variation in seed yield was more related to variation in seed number than to variation in seed weight. There were no significant cultivar differences for yield stability. The highest yielding cultivar was superior over a wide range of environments and the seed yield of the poorest cultivar was on average only 64% of that of the best cultivar.

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