Abstract

Assessment of genetic variability of plant core germplasm is needed for efficient germplasm utilization in breeding improvement. A total of 391 accessions of a flax core collection, which preserves the variation present in the world collection of 3,378 accessions maintained by Plant Gene Resources of Canada (PGRC) and represents a broad range of geographical origins, different improvement statuses and two morphotypes, was evaluated in field trials in up to 8 year-location environments for 10 agronomic, eight seed quality, six fiber and three disease resistance traits. The large phenotypic variation in this subset was explained by morphotypes (22%), geographical origins (11%), and other variance components (67%). Both divergence and similarity between two basic morphotypes, namely oil or linseed and fiber types, were observed, whereby linseed accessions had greater thousand seed weight, seeds m−2, oil content, branching capability and resistance to powdery mildew while fiber accessions had greater straw weight, plant height, protein content and resistance to pasmo and fusarium wilt diseases, but they had similar performance in many traits and some of them shared common characteristics of fiber and linseed types. Weak geographical patterns within either fiber or linseed accessions were confirmed, but specific trait performance was identified in East Asia for fiber type, and South Asia and North America for linseed type. Relatively high broad-sense heritability was obtained for seed quality traits, followed by agronomic traits and resistance to powdery mildew and fusarium wilt. Diverse phenotypic and genetic variability in the flax core collection constitutes a useful resource for breeding.

Highlights

  • Flax (Linum usitatissimum L.) is a multipurpose crop grown for production of stem fiber and seed oil (Singh et al, 2011)

  • Expected genetic advance (∆G) showed that high potential selection gains of more than 10% were expected in 18 traits if 5%

  • With the exception of fiber content, variations in oil content (OIL), linolenic acid (LIN), and linoleic acid (LIO) were significantly increased by the addition of a few modern breeding lines and cultivars to the core collection

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Summary

Introduction

Flax (Linum usitatissimum L.) is a multipurpose crop grown for production of stem fiber and seed oil (Singh et al, 2011). Due to long-term domestication for fulfillment of these purposes, cultivated flax has diversified into two main types, namely fiber and oil or linseed types, as well as an intermediate type (Liu et al, 2011). These types differ considerably in morphology, growth habits and agronomic traits. Linseed is used for food, feed and industrial applications (Singh et al, 2011).

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