Abstract
Aim: The aim of this work was to study the genetic parameters of fruits, seeds and oil content of Jatropha curcas accessions in a semi-arid region of Senegal. Methodology: The study was conducted on 35 accessions of J. curcas planted at the research station of National School of Agriculture located in Thies, Senegal. Fruits were collected from 1-4 years old plantations. Then, for each accession, 30 dry fruits were randomly selected and were Original Research Article
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