Genetic parameters for carcass dimensional measurements from Video Image Analysis and their association with conformation and fat class scores

Abstract

Automatic technologies based on video image analysis (VIA) to assess lamb carcass value offer an accurate measure of weight of individual carcass components (Rius-Vilarrasa et al., 2008). In addition, VIA systems offer the possibility to record linear and area traits (dimensional measurements) on the carcass. Linear measurements on the body and carcass have been suggested by several authors as good indicators of live weight, conformation score and production traits in beef and sheep (Maiwashe et al., 2002; Janssens et al., 2004). Therefore, the aims of this study were (1) to estimate genetic parameters for VIA dimensional measurements (VIA-DM) and (2) to investigate the associations between VIA-DM with carcass conformation and fatness.