Abstract

BackgroundImproving feed efficiency ({text{FE}}) is a key factor for any pig breeding company. Although this can be achieved by selection on an index of multi-trait best linear unbiased prediction of breeding values with optimal economic weights, considering deviations of feed intake from actual needs ({text{RFI}}) should be of value for further research on biological aspects of {text{FE}}. Here, we present a random regression model that extends the classical definition of {text{RFI}} by including animal-specific needs in the model. Using this model, we explore the genetic determinism of several {text{FE}} components: use of feed for growth ({text{WG}}), use of feed for backfat deposition ({text{FG}}), use of feed for maintenance ({text{MW}}), and unspecific efficiency in the use of feed ({text{RFI}}). Expected response to alternative selection indexes involving different components is also studied.ResultsBased on goodness-of-fit to the available feed intake ({text{FI}}) data, the model that assumes individual (genetic and permanent) variation in the use of feed for maintenance, {text{WG}} and {text{FG}} showed the best performance. Joint individual variation in feed allocation to maintenance, growth and backfat deposition comprised 37% of the individual variation of {text{FI}}. The estimated heritabilities of {text{RFI}} using the model that accounts for animal-specific needs and the traditional {text{RFI}} model were 0.12 and 0.18, respectively. The estimated heritabilities for the regression coefficients were 0.44, 0.39 and 0.55 for {text{MW}}, {text{WG}} and {text{FG}}, respectively. Estimates of genetic correlations of {text{RFI}} were positive with amount of feed used for {text{WG}} and {text{FG}} but negative for {text{MW}}. Expected response in overall efficiency, reducing {text{FI}} without altering performance, was 2.5% higher when the model assumed animal-specific needs than when the traditional definition of {text{RFI}} was considered.ConclusionsExpected response in overall efficiency, by reducing {text{FI}} without altering performance, is slightly better with a model that assumes animal-specific needs instead of batch-specific needs to correct {text{FI}}. The relatively small difference between the traditional {text{RFI}} model and our model is due to random intercepts (unspecific use of feed) accounting for the majority of variability in {text{FI}}. Overall, a model that accounts for animal-specific needs for {text{MW}}, {text{WG}} and {text{FG}} is statistically superior and allows for the possibility to act differentially on {text{FE}} components.

Highlights

  • Improving feed efficiency (FE) is a key factor for any pig breeding company

  • The limited efficiency of this Duroc population was the result of the large depth of subcutaneous fat deposits; mean backfat thickness (BF) ranged from 10 mm at 16 weeks of age up to 22 mm at 26 weeks

  • Animal-specific needs should be included in models for genetic evaluation of feed efficiency

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Summary

Introduction

Improving feed efficiency (FE) is a key factor for any pig breeding company. this can be achieved by selection on an index of multi-trait best linear unbiased prediction of breeding values with optimal economic weights, considering deviations of feed intake from actual needs (RFI) should be of value for further research on biological aspects of FE. We present a random regression model that extends the classical definition of RFI by including animal-specific needs in the model Using this model, we explore the genetic determinism of several FE components: use of feed for growth (WG), use of feed for backfat deposition (FG), use of feed for maintenance (MW), and unspecific efficiency in the use of feed (RFI). The availability of devices for automatic recording of individual feed intake (FI) of animals raised in groups [4] has enabled the implementation of different functions of FI as selection criteria to improve FE One of these is residual feed intake (RFI), i.e. the deviation of an animal’s FI from the amount of feed predicted to be required for that animal’s biological functions such as maintenance, growth and backfat deposition [5].

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