Abstract

The increasing interest in the use of rhizobia as biofertilizers in smallholder agricultural farming systems of the Sub-Saharan Africa has prompted the identification of a large number of tropical rhizobia strains and led to studies on their diversity. Inoculants containing diverse strains of rhizobia have been developed for use as biofertilizers to promote soil fertility and symbiotic nitrogen fixation in legumes. In spite of this success, there is paucity of data on rhizobia diversity and genetic variation associated with the newly released and improved mid-altitude climbing (MAC) bean lines (Phaseolus vulgaris L.). In this study, 41 rhizobia isolates were obtained from the root nodules of MAC 13 and MAC 64 climbing beans grown in upper and lower midland agro-ecological zones of Eastern Kenya. Eastern Kenya was chosen because of its high production potential of diverse common bean cultivars. The rhizobia isolates were characterized phenotypically on the basis of colony morphology, growth and biochemical features. Rhizobia diversity from the different regions of Eastern Kenya was determined based on the amplified ribosomal DNA restriction analysis (ARDRA) of PCR amplified 16S rRNA genes using Msp I, EcoR I, and Hae III restriction enzymes. Notably, native rhizobia isolates were morphologically diverse and grouped into nine different morphotypes. Correspondingly, the analysis of molecular variance based on restriction digestion of 16S rRNA genes showed that the largest proportion of significant (p < 0.05) genetic variation was distributed within the rhizobia population (97.5%) than among rhizobia populations (1.5%) in the four agro-ecological zones. The high degree of morphological and genotypic diversity of rhizobia within Eastern Kenya shows that the region harbors novel rhizobia strains worth exploiting to obtain strains efficient in biological nitrogen fixation with P. vulgaris L. Genetic sequence analysis of the isolates and testing for their symbiotic properties should be carried out to ascertain their identity and functionality in diverse environments.

Highlights

  • Rhizobia bacteria play a significant role in provision of agricultural ecosystem services due to their ability to form symbiotic association with a wide range of leguminous plants that results in biological nitrogen fixation (Orrell and Bennett, 2013)

  • The aim of this study was to isolate, characterize morphologically and genetically and determine the diversity of the rhizobia populations associated with mid-altitude climbing (MAC) 13 and MAC 64 climbing beans grown in different agroecological zones (AEZ) of Eastern Kenya

  • The results of this study on morphological and biochemical characterization of native rhizobia isolates nodulating common beans corresponded to the findings reported in other recent studies done in Kenya (Kawaka et al, 2014; Muthini et al, 2014) and in Ecuador (Torres-Gutiérrez et al, 2017)

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Summary

Introduction

Rhizobia bacteria play a significant role in provision of agricultural ecosystem services due to their ability to form symbiotic association with a wide range of leguminous plants that results in biological nitrogen fixation (Orrell and Bennett, 2013). Some of the rhizobia strains are reported to enhance the production of phytohormones, mineral uptake and reduce toxic effects of metals, thereby, indirectly promoting plant growth and development (Karthik et al, 2017) in polluted agricultural soils. Lack of awareness, absence of supportive infrastructure and limited research targeting the diverse and elite rhizobia strains associated with the newly improved bean lines such as MAC constraints the utilization of biofertilizers in bean production (Ramaekers et al, 2013). In Kenya, limited information on the diversity of rhizobia species that nodulate with the newly released lines of MAC bean varieties and their genetic variation in different AEZ with contrasting environmental conditions is available, the need to carry out this study. The data on distribution and genetic variation among the native rhizobia isolates would aid in selecting novel rhizobia strains that could be developed and used as biofertilizers in bean production

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