Abstract

Many studies classifying Gracilaria species for the exploitation of agarophytes and the development of the agar industry were conducted before the prevalence of molecular tools, resulting in the description of many species based solely on their morphology. Gracilaria firma and G. changii are among the commercially important agarophytes from the western Pacific; both feature branches with basal constrictions that taper toward acute apices. In this study, we contrasted the morpho-anatomical circumscriptions of the two traditionally described species with molecular data from samples that included representatives of G. changii collected from its type locality. Concerted molecular analyses using the rbcL and cox1 gene sequences, coupled with morphological observations of the collections from the western Pacific, revealed no inherent differences to support the treatment of the two entities as distinct taxa. We propose merging G. changii (a later synonym) into G. firma and recognize G. firma based on thallus branches with abrupt basal constrictions that gradually taper toward acute (or sometimes broken) apices, cystocarps consisting of small gonimoblast cells and inconspicuous multinucleate tubular nutritive cells issuing from gonimoblasts extending into the inner pericarp at the cystocarp floor, as well as deep spermatangial conceptacles of the verrucosa-type. The validation of specimens under different names as a single genetic species is useful to allow communication and knowledge transfer among groups from different fields. This study also revealed considerably low number of haplotypes and nucleotide diversity with apparent phylogeographic patterns for G. firma in the region. Populations from the Philippines and Taiwan were divergent from each other as well as from the populations from Malaysia, Thailand, Singapore and Vietnam. Establishment of baseline data on the genetic diversity of this commercially important agarophyte is relevant in the context of cultivation, as limited genetic diversity may jeopardize the potential for its genetic improvement over time.

Highlights

  • Following the discovery in the 1950s that good-quality agar can be produced from Gracilaria Greville by pre-treating the agarophyte with alkali before agar extraction, the food grade agar industry experienced rapid expansion that resulted in the uncontrolled harvesting of various Gracilaria species from natural stands [1]

  • Many Gracilaria species with stipitate branches that taper toward acute apices have been described from the western Pacific, including G. firma, G. changii and G. fisheri (Fig 2)

  • Molecular analyses based on the rbcL and cox1 gene sequences showed that specimens identified as G. firma, G. changii and G. ‘fisheri’ are very similar

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Summary

Introduction

Following the discovery in the 1950s that good-quality agar can be produced from Gracilaria Greville by pre-treating the agarophyte with alkali before agar extraction, the food grade agar industry experienced rapid expansion that resulted in the uncontrolled harvesting of various Gracilaria species from natural stands [1]. Gracilaria firma was established [3] to accommodate the Chinese materials that feature thalli with a firm texture, branches with basal constrictions that taper toward acute apices, gradual transition in cell size from cortex to medulla, cystocarps with small gonimoblast cells and an absence of nutritive filaments ( as traversing filaments [4], absorbing filaments [5], and tubular nutritive cells [6]), as well as spermatangia borne in elliptical cavities (as the verrucosatype spermatangial conceptacles) It is distributed in tropical and subtropical regions of the western Pacific, including China, Vietnam, Thailand, Malaysia and the Philippines [7]. The traditional taxonomic stance of G. firma and G. changii has not been verified using molecular tools, despite their overlapping regional distribution (see [7]) as well as their similar morphology

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