Genetic and Environmental Manipulation of Horticultural Crops

Abstract

1: Genetic Approaches to Manipulation of Fruit Development and Quality in Tomato, J J Giovannoni et al., Texas A & M University, USA 2: Improving Tomato Fruit Quality by Cultivation, L C Ho, Horticulture Research International, UK 3: Applications of Molecular Biology and Genetic Manipulation to Understand and Improve Quality of Fruits and Vegetables, D Grierson, University of Nottingham, UK 4: Gene Expression in Ripening Bananas, R Drury, Horticulture Research International, UK, C R Bird, Zeneca Plant Science, UK and G B Seymour, Horticulture Research International, UK 5: Genes for Fruit Quality in Strawberry, K Manning, Horticulture Research International, UK 6: The Tomato Ethylene Receptor Gene Family: It's Not Easy Being a Plant, D Tieman and H Klee, University of Florida, USA 7: Environmental Requirements as Determined by Rooting Potential in Leafy Cuttings, 8: R S Harrison-Murray and B H Howard, Horticulture Research International, UK 9: The Use of Mutants and Molecular Biology to Understand Competence for Root Formation, W P Hackett et al., University of Minnesota, USA 10: Physiological Analysis of the Floral Transition, G Bernier et al., Universite de Liege, Belgium 11: Genetic and Environmental Control of Flowering in Strawberry, N H Battey et al., University of Reading, UK 12: Manipulating the Photoperiodic Control of Plant Reproduction, S D Jackson and B Thomas, Horticulture Research International, UK 13: Regulation of Abscisic Acid and Water Stress Response Genes, P K Busk et al., CID, Barcelona, Spain 14: Manipulation of Growth of Horticultural Crops under Environmental Stress, W J Davies and D S Thompson, Lancaster University, UK and J E Taylor, University of Reading, UK 15: Engineering Phytochrome Genes to Improve Crop Performance, H Smith, University of Leicester, UK 16: Regulation of Stem Extension by Temperature, F Allen Langton, Horticulture Research International, UK 17: Modification of Plant Morphology by Genetic Manipulation of Gibberellin Biosynthesis, P Hedden et al., University of Bristol, UK