Abstract

Maize lethal necrosis (MLN) disease is a recent outbreak in eastern Africa and has emerged as a significant threat to maize production in the region. The disease is caused by the co-infection of Maize chlorotic mottle virus and any member of potyviridae family. A total of 28 maize inbred lines with varying levels of tolerance to MLN were crossed in a half-diallel mating design, and the resulting 340 F1 crosses and four commercial checks were evaluated under MLN artificial inoculation at Naivasha, Kenya in 2015 and 2016 using an alpha lattice design with two replications. The objectives of the study were to (i) investigate the magnitude of general combining ability variance (σGCA2) and specific combining ability variance (σSCA2) and their interaction with years; (ii) evaluate the efficiencies of GCA based prediction and hybrid performance by means of a cross-validation procedure; (iii) estimate trait correlations in the hybrids; and (iv) identify the MLN tolerant single cross hybrids to be used as female parents for three-way cross hybrids. Results of the combined analysis of variance revealed that both GCA and SCA effects were significant (P < 0.05) for all traits except for ear rot. For MLN scores at early and late stages, GCA effects were 2.5–3.5 times higher than SCA effects indicating that additive gene action is more important than non-additive gene action. The GCA based prediction efficiency for MLN resistance and grain yield accounted for 67–90% of the variations in the hybrid performance suggesting that GCA-based prediction can be proposed to predict MLN resistance and grain yield prior to field evaluation. Three parents, CKDHL120918, CML550, and CKLTI0227 with significant GCA effects for GY (0.61–1.21; P < 0.05) were the most resistant to MLN. Hybrids “CKLTI0227 × CML550”, “CKDHL120918 × CKLTI0138”, and “CKDHL120918 × CKLTI0136” ranked among the best performing hybrids with grain yield of 6.0–6.6 t/ha compared with mean yield of commercial check hybrids (0.6 t/ha). The MLN tolerant inbred lines and single cross hybrids identified in this study could be used to improve MLN tolerance in both public and private sector maize breeding programs in eastern Africa.

Highlights

  • Maize is among the most important food crops in the world, and together with rice and wheat, provides over 30% of the food calories to more than 4.5 billion people in 94 developing countries

  • Except for ear rot and moisture at harvest, the genotypic variance was larger than the genotype-by-year interaction variance, and the highest ratio was for ears per plant followed by grain yield (GY) and Maize lethal necrosis (MLN) severity score at early stage (Table 2)

  • The general combining ability (GCA) estimates of MLN susceptibility effectively predicted hybrid grain yield under MLN pressure, accounting for 67% of the variations. These results suggest that GCA-based prediction can be used to predict MLN resistance and grain yield prior to field evaluation, significantly reducing the cost of variety development for tolerance to MLN disease

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Summary

Introduction

Maize is among the most important food crops in the world, and together with rice and wheat, provides over 30% of the food calories to more than 4.5 billion people in 94 developing countries. A staple food in many sub-Saharan African countries, maize is grown by millions of resource-poor smallholder farmers. In southern Africa, maize accounts for 77% of the cereal area and 84% of the production, and over 30% of the total calories and protein consumed (FAOSTAT 2014). Between 2009 and 2011, maize was grown on more than 25 million hectares in sub-Saharan Africa (SSA) (Shiferaw et al 2011), accounting for 7.5% of global production. Average maize yield in SSA is 1.8 t/ha, which is significantly lower than other maize-growing regions in the developing world. Several factors including low soil nitrogen, drought, foliar diseases, insect-pests and socio-economic factors contribute to low productivity, recently Maize lethal necrosis (MLN) disease has been one of the major factors affecting maize production in eastern Africa (Mahuku et al 2015)

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