Abstract

Vitamin B6-restricted diets and low plasma pyridoxal 5′-phosphate (PLP) status altered plasma polyunsaturated fatty acids (PUFA) compositions. Evidence suggests the role of gender in the metabolism of vitamin B6 and PUFA. However, no epidemiologic study examined the impact of gender on the relationship between vitamin B6 and PUFA status in adults. Thus, we investigated whether there were gender differences in the association of vitamin B6 intake and plasma PLP concentration with plasma PUFA concentrations and ratios (eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), arachidonic acid (AA), EPA + DHA, EPA/AA, (EPA + DHA)/AA) in US young/middle-aged adults. In total, 864 participants (20–59 years; 484 men, 380 women) from the National Health and Nutrition Examination Survey (NHANES) 2003–2004 were used for this cross-sectional study. Nutrient intakes were estimated from two 24 h recalls and supplement questionnaires; plasma PLP and PUFA were measured. Multivariate linear regression was utilized to obtain unstandardized (b) and standardized (β) coefficients. Covariates included demographic, socioeconomic, dietary variables, physical activity level, cigarette smoking status, alcohol consumption, prescription medication use, and BMI. There were significant interactions between gender and PLP on EPA (P-interaction = 0.004), DHA (P-interaction = 0.020), EPA + DHA (P-interaction = 0.010), EPA/AA (P-interaction = 0.002), (EPA + DHA)/AA (P-interaction = 0.004), whereas no interaction between gender and B6 intake existed. In gender-stratified analyses, in men, PLP was positively associated with EPA (β = 0.138, b = 0.104, p = 0.0004), DHA (β = 0.101, b = 0.058, p = 0.036), EPA + DHA (β = 0.125, b = 0.073, p = 0.005), EPA/AA (β = 0.144, b = 0.099, p = 0.0002), (EPA + DHA)/AA (β = 0.123, b = 0.068, p = 0.005). However, no associations between PLP and PUFA existed in women. In conclusion, gender differences were found in the relationships between plasma PLP and plasma EPA, DHA, EPA + DHA, EPA/AA, and (EPA + DHA)/AA, with significant direct associations in men only among US young/middle-aged adults.

Highlights

  • The interrelationship between vitamin B6 (B6) and unsaturated fatty acid metabolism was recognized in the 1930s [1,2,3]

  • Gender was distributed for non-Hispanic White, and there was a tendency of a higher proportion of men for Hispanic and Other groups and a lower proportion of men for non-Hispanic Black compared to women (p = 0.09)

  • There was no significant interaction between gender and vitamin B6 intake on eicosapentaenoic acid (EPA) (P-interaction = 0.37), docosahexaenoic acid (DHA) (P-interaction = 0.11), arachidonic acid (AA) (P-interaction = 0.86), EPA + DHA (P-interaction = 0.14), EPA/AA (P-interaction = 0.34), and (EPA + DHA)/AA (P-interaction = 0.11), respectively. These results indicate that the relationship between vitamin B6 intake and plasma EPA, DHA, AA, EPA + DHA, EPA/AA, (EPA + DHA)/AA did not differ between men and women

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Summary

Introduction

The interrelationship between vitamin B6 (B6) and unsaturated fatty acid metabolism was recognized in the 1930s [1,2,3]. Animal studies have demonstrated that vitamin B6 deficiency alters plasma and tissue n-3 and n-6 polyunsaturated fatty acids (PUFA) profiles, suggesting the potential metabolic link between vitamin B6 and PUFA [4,5,6,7,8]. In male rats fed B6-restricted diets, linoleic acid (LA; 18:2n-6) increased, but arachidonic acid (AA; 20:4n-6) decreased in plasma and liver phospholipids compared to controls [4]. Another study reported an increase in LA and a decrease in AA in liver microsomal and plasma total lipids in B6-deficient male rats [7]. Tsuge et al [8] further showed the lower contents of eicosapentaenoic acid (EPA; 20:5n-3), docosahexaenoic acid (DHA; 22:6n-3), and AA in plasma total lipids in B6-deficient male rats compared to pair-fed controls. The data from animal and human studies far suggest that vitamin B6 deficiency may adversely affect PUFA compositions [4,5,6,7,8,9,10,11,12]

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