Abstract

Algal products are well known for their health promoting effects. Nonetheless, an in depth understanding of the underlying molecular mechanisms is still only fragmentary. Here, we show that aqueous furbelow extracts (brown algae, Saccorhiza polyschides) lengthen the life of both sexes of the fruit fly Drosophila melanogaster substantially, if used as nutritional additives to conventional food. This life prolonging effect became even more pronounced in the presence of stressors, such as high-fat dieting of living under drought conditions. Application of the extracts did not change food intake, excretion, or other major physiological parameters. Nevertheless, effects on the intestinal microbiota were observed, leading to an increased species richness, which is usually associated with healthy conditions. Lifespan extension was not observed in target of rapamycin (TOR)-deficient animals, implying that functional TOR signaling is necessary to unfold the positive effects of brown algae extract (BAE) on this important trait. The lack of life lengthening in animals with deregulated TOR signaling exclusively targeted to body fat showed that this major energy storage organ is instrumental for transmitting these effects. In addition, expression of Imaginal morphogenesis protein-Late 2 (Imp-L2), an effective inhibitor of insulin signaling implies that BAE exerts their positive effects through interaction with the tightly interwoven TOR- and insulin-signaling systems, although insulin levels were not directly affected by this intervention.

Highlights

  • Lengthening life and slowing the process of aging is a dream of mankind

  • We identified life lengthening effects of an aqueous brown algae extract (Saccorhiza polyschides) and showed that this effect is mediated through interaction with the target of rapamycin (TOR) signaling pathway

  • In order to identify plant or algae extracts that have a positive effect on lifespan, we used the local PECKISH (Plant Extract Collection Kiel in Schleswig Holstein) extract library that was described in detail earlier [29]

Read more

Summary

Introduction

Lengthening life and slowing the process of aging is a dream of mankind. Very few interventions are known to increase lifespan reproducibly. Dietary or caloric restriction is outstanding, because its efficacy has been shown in a great number of different animal species of increasing biological complexity ranging from yeast to mammals [1,2,3]. Its acceptance in the population is low, presumably caused by the strict and lifelong diet that is required to unfold its positive effects. Alternative strategies to lengthen life are highly desirable. This applies especially to those interventions that mimic dietary restriction without the need of actual dieting [4].

Objectives
Methods
Results
Conclusion
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call