Abstract
In natural product research, access to new biological sources represents a key element. A particularly large number of biologically active molecules are originating from microorganisms [1]. Very recently, the use of fungal co-culture for activation of silent genes related to metabolite biosynthesis was found successful for the induction of new compounds [2]. For such type of studies a challenge is the localization and identification of the induced metabolites in the confrontation zone where fungi interact at the petri dish level.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
