Abstract

The extent to which an emerging new function trades off with the original function is a key characteristic of the dynamics of enzyme evolution. Various cases of laboratory evolution have unveiled a characteristic trend; a large increase in a new, promiscuous activity is often accompanied by only a mild reduction of the native, original activity. A model that associates weak trade-offs with “evolvability” was put forward, which proposed that enzymes possess mutational robustness in the native activity and plasticity in promiscuous activities. This would enable the acquisition of a new function without compromising the original one, reducing the benefit of early gene duplication and therefore the selection pressure thereon. Yet, to date, no experimental study has examined this hypothesis directly. Here, we investigate the causes of weak trade-offs by systematically characterizing adaptive mutations that occurred in two cases of evolutionary transitions in enzyme function: (1) from phosphotriesterase to arylesterase, and (2) from atrazine chlorohydrolase to melamine deaminase. Mutational analyses in various genetic backgrounds revealed that, in contrast to the prevailing model, the native activity is less robust to mutations than the promiscuous activity. For example, in phosphotriesterase, the deleterious effect of individual mutations on the native phosphotriesterase activity is much larger than their positive effect on the promiscuous arylesterase activity. Our observations suggest a revision of the established model: weak trade-offs are not caused by an intrinsic robustness of the native activity and plasticity of the promiscuous activity. We propose that upon strong adaptive pressure for the new activity without selection against the original one, selected mutations will lead to the largest possible increases in the new function, but whether and to what extent they decrease the old function is irrelevant, creating a bias towards initially weak trade-offs and the emergence of generalist enzymes.

Highlights

  • The evolution of new enzymatic functions commonly occurs via the modification of existing enzymes that exhibit a promiscuous activity, increasing this activity through adaptive mutations, and eventually duplicating the encoding gene to generate a new enzyme [1,2,3,4,5,6]

  • An important yet unexplained phenomenon occurs during the evolution of a new enzymatic function; it has been observed that new and ancestral functions often trade-off only weakly, meaning the original native activity is initially maintained at a high level despite drastic improvement of the new promiscuous activity

  • It has previously been proposed that weak trade-offs occur because the native activity is robust to mutations while the promiscuous activity is not

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Summary

Introduction

The evolution of new enzymatic functions commonly occurs via the modification of existing enzymes that exhibit a promiscuous activity, increasing this activity through adaptive mutations, and eventually duplicating the encoding gene to generate a new enzyme [1,2,3,4,5,6] This process has driven the emergence of a large repertoire of functions in enzyme superfamilies [7,8,9,10,11,12]. If trade-offs are weak and the new function can develop while a high level of the original one is maintained (Fig 1), the timing of gene duplication is less crucial

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