Abstract

Differences have been shown between ryegrass and fescue within the Festulolium subline introgression family for fructan synthesis, metabolism, and polymer-size traits. It is well-established that there is considerable variation for water-soluble carbohydrate and fructan content within perennial ryegrass. However there is much still to be discovered about the fructan polymer pool in this species, especially in regard to its composition and regulation. It is postulated that similar considerable variation for polymer traits may exist, providing useful polymers for biorefining applications. Seasonal effects on fructan content together with fructan synthesis and polymer-size traits have been examined in diverse perennial ryegrass material comprising contrasting plants from a perennial ryegrass F2 mapping family and from populations produced by three rounds of phenotypic selection. Relationships with copy number variation in candidate genes have been investigated. There was little evidence of any variation in fructan metabolism across this diverse germplasm under these conditions that resulted in substantial differences in the complement of fructan polymers present in leaf tissue at high water-soluble carbohydrate concentrations. The importance of fructan synthesis during fructan accumulation was unclear as fructan content and polymer characteristics in intact plants during the growing season did not reflect the capacity for de novo synthesis. However, the retention of fructan in environmental conditions favoring high sink/low source demand may be an important component of the high sugar trait and the roles of breakdown and turnover are discussed.

Highlights

  • The capacity for de novo fructan synthesis and seasonal variation in fructan content and polymer size were examined in a Festulolium monosomic substitution line family (Gallagher et al, 2015a)

  • There were no significant differences in the mean heading date score between the populations/groups or selections on any harvest date for the GRASP plants alone, the water-soluble carbohydrate (WSC) mapping family plants alone or the full set of plant material, and flowering has not been further taken into account

  • Within this study plants previously characterized as low carbohydrate plants generally had low fructan content and those characterized as high carbohydrate had high fructan content

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Summary

Introduction

The capacity for de novo fructan synthesis and seasonal variation in fructan content and polymer size were examined in a Festulolium monosomic substitution line family (Gallagher et al, 2015a). Synthesis of polymers with a degree of polymerization (DP) greater than six sugar units appeared to be slow in the fescue plant examined and it had low polymeric fructan content and a high oligomeric/polymeric fructan ratio. Extension of polymer length from DP10/DP20 upwards probably occurred more freely, and, unlike ryegrass, fescue had a relatively even spread of polymer chain lengths above DP20. This included the presence of some very large polymers. Fescue retained high concentrations of fructan (both polymeric and oligomeric) during conditions of high sink/low source demand

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