Abstract
This article concerns the culinary vocabulary of the Northern Borderlands. The subject matter of the discussions is phrasemes limited to the ones that are common to the language communities mixing in the territory of Lithuania for a long time: Lithuanians, Belarusians, Poles, and Russians. The language material comes from the Vilnius press of the period 1960–1979 and book publications printed in Soviet Lithuania in 1949–1985. It was selected from among around 120 multi-word culinary units of the Northern Borderlands according to one formula: namely, a phraseme used in the same meaning and form in Lithuanian Polish, in Russian, Belarusian, and Lithuanian.
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