Abstract

Most higher organisms have a system of innate immune defense that is mediated by a group of evolutionarily related, germ line-encoded receptors, so-called Toll-like receptors. In mammals Toll-like receptors signal in response to pathogen-associated microbial structures. For example, Toll-like receptor 2 appears to mediate responses to bacterial peptidoglycan and acylated lipoproteins and Toll-like receptor 4 to bacterial lipopolysaccharide. However, the structural principles that underlie recognition of these structures are poorly understood. Toll-like receptors have leucine-rich repeats in their extracellular domains and are thus believed to adopt solenoid structures, similar to that found in platelet glycoprotein Ib. Additionally, all Toll-like receptors contain N-linked glycosylation consensus sites, and Toll-like receptor 4 requires glycosylation for function. Toll-like receptor glycosylation is also likely to influence receptor surface representation, trafficking, and pattern recognition. Using circular dichroism spectroscopy, we show here that purified human Toll-like receptor 2 and 4 proteins have secondary structure contents similar to glycoprotein Ib. We have also analyzed where consensus glycosylation sites are located in the extracellular domains of other human Toll-like receptors. We found that there are significant differences in the location and degree of conservation between sites in different Toll-like receptors. Using site-directed mutagenesis, we have found that in Toll-like receptor 2 extracellular domain all four predicted glycosylation sites are substituted, although one site is inefficiently core-glycosylated and its removal drastically affects secretion. The remaining Toll-like receptor 2 glycosylation sites also contribute to efficient protein secretion, albeit to a lesser degree.

Highlights

  • Organisms are capable of developing minerals and biocomposites with complex architecture to fulfill important biological functions, such as skeletal support, protection of soft tissues, and food grinding [1,2,3,4]

  • These results show that ansocalcin plays a significant role in goose eggshell calcification

  • One expects the interaction between the organic macromolecules and the mineral phase to be different in different avian species

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Summary

EXPERIMENTAL PROCEDURES

Extraction of Eggshell Matrix Proteins—Commercially available fresh goose eggshells were broken and thoroughly washed with Millipore water. The microconcentrated sample (ϳ15 mg of protein) was injected onto the column and was eluted at a flow rate of 2 ml/min. The S-pyridylethylated protein was separated from the reaction mixture by RP-HPLC on a Jupiter C18 (250 ϫ 10 mm) column using a linear gradient of acetonitrile. Size Exclusion Chromatography—All the standards and purified protein were dissolved in 7.5 mM CaCl2 solution or in 200 mM Tris-HCl (pH 7.5) solution. The SEC was performed on a Sepharose CL-6B column (Sigma, 1.5 ϫ 57 cm) at various concentrations of ansocalcin using CaCl2 (7.5 mM) solution as the mobile phase. To study the effect of Ca2ϩ ions, spectra were recorded in 7.5 mM CaCl2 solution. Spectra of the proteins were recorded either in 7.5 mM CaCl2 solution or in Millipore water

RESULTS
Molecular mass
Number of basic amino acid multiplets
DISCUSSION
ADDITIONS AND CORRECTIONS
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