Formulation of Chyawanprash and Comparative Evaluation with Marketed Chyawanprash

Abstract

A traditional Ayurvedic compound known for its many health advantages is chyawanprash. For generations, Indian traditional medicine has utilised this intricate herbal jam to enhance general well-being and lifespan. The purpose of this study article is to investigate the formulation and assess the Chyawanprash quality factors. In addition to a mixture of herbs, spices, and honey, the formulation process entails the careful selection and processing of several botanical constituents, including amla (Emblica officinalis). Conventional techniques are employed to blend these components into a strong and agreeable concoction. Chyawanprash is evaluated by determining its physicochemical parameters, such as pH, viscosity, moisture content, and ash value, in addition to its organoleptic characteristics. Bioactivity testing can also clarify Chyawanprash's immunomodulatory, antioxidant, and other medicinal qualities. These assessments offer insightful information about the safety and effectiveness of this Ayurvedic medicine. It is essential to comprehend the composition and assess the quality standards of Chyawanprash in order to guarantee both its efficacy and safety. This study bridges the gap between conventional wisdom and contemporary medical science by adding to the continuing scientific investigation of herbal treatments.