Abstract

Stream water temperature imposes metabolic constraints on the health of cold-water fish like salmonids. Timber harvesting can reduce stream shading leading to higher water temperatures, while also altering stream hydrology. In the Pacific Northwest, riparian buffer requirements are designed to mitigate these impacts; however, anticipated future changes in air temperature and precipitation could reduce the efficacy of these practices in protecting aquatic ecosystems. Using a combined modeling approach (Soil and Water Assessment Tool (SWAT), Shade, and QUAL2K), this study examines the effectiveness of riparian buffers in reducing impacts of timber harvest on stream water temperature in Lookout Creek, Oregon across a range of potential future climates. Simulations assess changes in riparian management alone, climate alone, and combined effects. Results suggest that maximum stream water temperatures during thermal stress events are projected to increase by 3.3-7.4 °C due to hydroclimatic change alone by the end of this century. Riparian management is effective in reducing stream temperature increases from timber harvesting alone but cannot fully counteract the additional effects of a warming climate. Overall, our findings suggest that the protection of sensitive aquatic species will likely require additional adaptation strategies, such as the protection or provisioning of cool water refugia, to enhance survival during maximum thermal stress events.

Highlights

  • The effects of timber harvest on the thermal regime of streams have been observed globally from Oregon to Amazonia

  • We examine the effectiveness of riparian buffers for reducing the impacts of timber harvest on stream temperature across a range of potential future changes in air temperature and precipitation

  • This study evaluates the effectiveness of riparian buffers for reducing the impacts of timber harvest on stream temperature in Lookout Creek (LC), a forested catchment in the Oregon Western Cascades, across a range of potential future changes in air temperature and precipitation

Read more

Summary

Introduction

The effects of timber harvest on the thermal regime of streams have been observed globally from Oregon to Amazonia. Beginning in the 1950s, watershed studies of clearcut harvesting showed that removal of riparian vegetation resulted in dramatic increases in water temperature in the Oregon Coast Range (e.g., Brown & Krygier ). Reduction in baseflow, which can occur due to soil compaction during harvest, may reduce the capacity to absorb increased thermal inputs. Preventing these adverse effects was a motivating factor in the development of riparian buffer management practices for forestry. Riparian buffers influence water temperature through shading that reduces direct insolation to streams, and secondary effects on microclimate (air temperature and wind) within the buffer are important. Whether performance of riparian buffers under future conditions is sufficient to offset the effects of warming remains an open question,

Methods
Results
Conclusion
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call