Abstract
Abstract The main tasks of food logistics in the military formations are to provide the personnel with food, material and nutritional property, to maintain and refresh the stocks, as well as organize the nutrition of the personnel in peacetime and wartime according to the current nutrition norms. It should be noted that food supply and the organization of nutrition bear its specific characteristics depending on the place where it is carried out and the force of the factors that influence it. The present study focuses on the organization of nutrition in the stage of peacetime national training of military forces.
Full Text
Topics from this Paper
Bulgarian Army
Food Supply
Military Formations
Nutritional Property
Tasks Of Logistics
+ Show 5 more
Create a personalized feed of these topics
Get StartedTalk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Similar Papers
Food Security
Jun 27, 2018
Frontiers in Sustainable Food Systems
Nov 7, 2022
Gastronomica
Jan 1, 2021
Proceedings of the National Aviation University. Series: Pedagogy, Psychology
Jun 21, 2019
Journal of Food Science
Nov 23, 2021
Nutrition Bulletin
May 10, 2023
International journal of health policy and management
Aug 1, 2022
Sustainability
Nov 16, 2022
Molecules (Basel, Switzerland)
Aug 16, 2022
Mar 26, 2022
Molecules
Aug 16, 2022
Heliyon
Nov 1, 2019
Land Forces Academy Review
Land Forces Academy Review
Aug 28, 2023
Land Forces Academy Review
Aug 28, 2023
Land Forces Academy Review
Aug 28, 2023
Land Forces Academy Review
Aug 28, 2023
Land Forces Academy Review
Aug 28, 2023
Land Forces Academy Review
Aug 28, 2023
Land Forces Academy Review
Aug 28, 2023
Land Forces Academy Review
Aug 28, 2023
Land Forces Academy Review
Aug 28, 2023
Land Forces Academy Review
Aug 28, 2023