Abstract
Food habits of the Red Fox Vulpes vulpes were studied in Dachigam National Park of the Kashmir Himalaya from December 2017 to November 2018 by scat analysis. A total of 246 scats were collected across seasons from different habitat types of the park. The diet of the Red Fox was characterized by a wider prey spectrum with small rodents, plants, and Himalayan Grey Langur Semnopithecus ajax as the major food items. The dietary behaviour showed slight seasonal variation with more invertebrates and plant material (fruits, berries, & grasses) during spring and summer. The food niche of the canid was wider in the warm season than in the cold season. Diet analysis revealed substantial use of anthropogenic food sources (human refuse and livestock carrion) by the Red Fox. The frequency of occurrence of human refuse and livestock carrion in the scats of the canid species varied seasonally. The results show that the Red Fox is an opportunistic feeder, and capable of adapting to a variety of dietary items.
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