Food choice and feeding on carrion in two African mongoose species in an urban environment

Abstract

Urbanisation negatively affects many species, yet small carnivores may flourish in urban spaces because of accessible resources and a reduction of predators. Food choices of urban carnivores might be influenced by the availability and abundance of anthropogenic food resources and the co-existence of competing species. We studied the food selection and feeding on carrion of the yellow mongoose (Cynictis penicillata) and slender mongoose (Galerella sanguinea) in a small urban reserve in South Africa. In cafeteria-style food choice tests, both species preferred meat and insects over bread, dog kibble, chicken eggs, and plants; however, yellow mongoose in a more urbanised area preferred bread to insects. Yellow mongoose had a shorter latency to approach and consume provided food compared to slender mongoose. At carrion-baited stations, slender mongoose were more prevalent at carcasses and displayed aggression and competitive exclusion of yellow mongoose. Slender mongoose fed more on carcasses during the colder months than warmer months when they fed on available insects around and on carcasses. The greater consumption of anthropogenic items by yellow mongoose and the preference by slender mongoose for feeding on carcasses provide evidence of possible resource partitioning, which may aid in the co-existence of these sympatric herpestids in urban areas.