Flow properties of oven-curing high solids white enamels

Abstract

For the characterization of the rheological behaviour of a white, high solids, oven-curing enamel for household equipment with regard to its industrial application, attention was focused on the flow aspects involved in laying down process and film formation phenomena, i.e. viscosity at very high and very low shear rate, structural build-up in rest conditions, presence and magnitude of elastic components. Hence, investigations were aimed at (1) the determination of the equilibrium flow curve; the application of the Shangraw-Grim-Mattocks model led to the evaluation of parameters to describe infinite shear-rate viscosity and yield stress; (2) obtaining information about particle aggregation state in shear conditions. Quemada model gave indication that, even at very high shear, particle aggregates are stable; (3) the determination of time-dependent behaviour: elastic components were found to be almost negligible; the Trapeznikov-Fedotova procedure allowed thixotropic build-up in rest conditions to be evaluated, as concerns both amount and kinetics. Remarkable flow features found were: differences in the temperature dependence of viscosity at low shear rate and of yield value for enamels formulated with different pigment volume concentrations and the strong effect of the pigment volume concentration on the initial rate of thixotropic build-up in rest conditions.