Abstract

Flax pomace as a substitute for wood raw material in lignocellulosic composite technology. In the present study, composites made from flax seed pomace and PE, PP, PLA and modified starch were subjected quality parameter tests. Density, modulus of rapture (MOR), and modulus of elasticity (MOE) were examined, as well as water absorption and swelling to thickness after 2h and 24 h soaking in water, wettability and surface roughness. Addition of flax to different polymers caused significant changes of parameters but the level of influence of the addition varied between polymers. Although the characteristics of the produced biocomposites have been shown to be in general inferior to pure polymers, efforts should be made to improve these characteristics. Agri-food waste products can be a valuable raw material for the production of new type of biomaterials

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