Abstract

BackgroundIncreasing preweaning piglet mortality is a concern for veterinarians and producers in relation to sow performance and piglet welfare. Our objectives were (1) to characterize pre-weaning piglet mortality risk for sows (PWM) during early (0–1 days), mid- (2–8 days) and late (9–28 days) lactation and (2) to quantify the following five factors and their interactions, parity, number of piglets born alive (PBA), number of stillborn piglets (SB), gestation length (GL) and season for PWM during the three lactation phases.MethodsData obtained from 264,333 parity records of 55,635 sows farrowed in 2015 and 2016 from 74 Spanish herds. Three multi-level mixed-effects logistic regression models were separately applied for PWM during three lactation phases, which was analyzed as whether or not a sow had a piglet death (i.e. probability of a sow having a piglet death) in each phase.ResultsPWM during early, mid- and late lactation were 36.9, 27.0 and 15.4%, respectively. As PBA increased from 11 or less to 16 or more pigs, PWM during early and mid-lactation increased by 15.8 and 6.0%, respectively, but there was no increase during late lactation. Also, as GL decreased from 117–120 to 110–113 days, PWM during early, mid- and late lactation increased by 7.5, 6.8 and 1.5%, respectively. Additionally, PWM during the respective lactation phases increased by 8.3, 5.2 and 1.0%, as SB increased from 0 to 3 or more pigs. During early lactation, parity 1 sows had 2.1% lower PWM than parity 5 or higher sows, but during mid- and late lactation they had 4.2% higher PWM (P < 0.05). However, there was no difference between summer and winter for PWM during early lactation (P = 0.26).ConclusionManagement practices to reduce PWM need to take account of these factors, and be modified for different phases. For example, during early lactation special care should be given to piglets born to parity 5 or higher sows farrowing 16 or more PBA, having 3 or more SB or GL 110–113 days, whereas during mid- and late lactation more care should be given to piglets born to parity 1 sows with the same PBA, GL and SB conditions.

Highlights

  • An increased number of piglet deaths during lactation is one of the biggest concerns of vets and producers related to sow performance and piglet welfare [1,2,3]

  • All the five factors: parity, season, piglets born alive (PBA), stillborn piglets (SB) and gestation length (GL) were significant for PWM during early and mid-lactation (P < 0.05; Table 2)

  • Parity, SB and GL were significant for PWM (P < 0.01), but season and PBA were not (P ≥ 0.08)

Read more

Summary

Introduction

An increased number of piglet deaths during lactation is one of the biggest concerns of vets and producers related to sow performance and piglet welfare [1,2,3]. If piglet deaths are recorded as herd-level information, it is not possible to perform multivariable analyses to examine multiple factors and their interactions in the same model [5, 6]. There are several software products that record piglet deaths and can generate data of sow-level piglet deaths during different pre-weaning stages during lactation. Using such a data, possible factors for pre-weaning piglet mortality risk for sows (PWM) as probabilities of a sow having a piglet death could be separately examined during each of three lactational phases. Our objectives were (1) to characterize pre-weaning piglet mortality risk for sows (PWM) during early (0–1 days), mid- (2–8 days) and late (9–28 days) lactation and (2) to quantify the following five factors and their interactions, parity, number of piglets born alive (PBA), number of stillborn piglets (SB), gestation length (GL) and season for PWM during the three lactation phases

Objectives
Methods
Results
Discussion
Conclusion
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call