Fipa cattle in the southwestern highlands of Tanzania: socio-economic roles, traditional management practices and production constraints

Abstract

This study aimed at determining the socio-economic roles, traditional management practices and production constraints of the Fipa cattle, was conducted in Rukwa region of South-Western Tanzania, using a structured questionnaire. The results indicate that most (90.8 percent) of the respondents depended on crop and livestock production for household income and food security. The Fipa cattle were preferred to other cattle strains by most (91.6 percent) of the farmers owing to their multiple socio-economic functions, adaptive qualities and low management requirements. The Fipa cattle were essentially kept for provision of draught power, income, manure, meat and security against uncertainties. Herded grazing on communal land was practiced by most (99.2 percent) of the farmers all the year-round without any supplementation. However, most (87.5 percent) farmers utilized crop residues in situ during the dry season, after harvesting cereal crops. Kraals made of untreated thorny bushes were the predominant shelters used for Fipa cattle by most (95.8 percent) of the respondents. The majority of respondents mentioned diseases/parasites (94.2 percent) and feed shortages (61.7 percent) during the dry season as the main production constraints. The farmers’ preference for Fipa cattle coupled with the multiple roles of the cattle and traditional management practices used by farmers should be used as the entry point for improvement and sustainable utilization of the strain.