Abstract

Black root rot is a devastating, poorly understood disease complex affecting strawberries in temperate regions. The objective of the study was to conduct a comprehensive field survey of environmental, cultural, and pathological factors contributing to black root rot disease of strawberries as it occurs in New York. In Spring 1992, growers were visited to collect information on cultural practices, field measurements, and plant and soil samples from healthy and infected fields. Plants were scored for root health and measurements were made for nematode densities, soil compaction, soil texture, soil nutrients, and plant dry weights. Variables significantly correlated with poor root health were soil compaction, fine soil texture, absence of raised beds, high rates of terbacil (Sinbar) use, advanced age of planting, and many cumulative years of strawberry culture.

Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call