Abstract
Fenugreek (Trigonella foenum-graecum L.), is widely destributed throughout the world and belongs to the Fabacecae family. It is an old medicinal plant and has been commonly used as a traditional food and medecine. Fenugreek is known to have hypoglycemic, and hypocholesterolaemic effects. Recent research has identified fenugreek as a valuable medicinal plant with potential for multipurpose uses and also as a source for preparing raw materials of pharmaceutical industry, especially steroidal hormones. This review article summarizes and reviews puplished experimental studies and scientific literature from the databases including PubMed, Google, Scpous and Local library.
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