Abstract
Research Article| January 01 1921 Feeding Experiments in connection with Vitamins A and B: (I) The Value of Steam-distilled Palm Kernel Oil as a Control Fat. (II) Wheat Bran as a Source of Vitamins A and B Arthur Dighton Stammers Arthur Dighton Stammers 1The Nutrition Laboratory, Port Sunlight Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1921) 15 (4): 489–493. https://doi.org/10.1042/bj0150489 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Cite Icon Cite Get Permissions Citation Arthur Dighton Stammers; Feeding Experiments in connection with Vitamins A and B: (I) The Value of Steam-distilled Palm Kernel Oil as a Control Fat. (II) Wheat Bran as a Source of Vitamins A and B. Biochem J 1 January 1921; 15 (4): 489–493. doi: https://doi.org/10.1042/bj0150489 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1921 CAMBRIDGE UNIVERSITY PRESS1921 Article PDF first page preview Close Modal You do not currently have access to this content.
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