Feeding ecology of Conger myriaster and structure of the food webs in artificial reef zone, Laoshan Bay, China

Abstract

Based on cage net and longline fishing surveys in Laoshan Bay, China, from April 2015 to January 2017, a total of 279 Conger myriaster stomach samples were analyzed to study their feeding ecology, including diet composition, feeding type, feeding grade, feeding intensity, trophic niche, and trophic level. The stomach content analysis of nine key fish species (including Sebastes schlegelii, Hexagrammos otakii, Hexagrammos agrammus, Sebastiscus mamoratus, Lateolabrax maculatus, etc.), were conducted to examine the food webs in artificial reef zone. The results showed that the diet of C. myriaster consisted of more than 30 species belonging to seven orders, in which shrimps were the most dominant prey species, followed by fishes and cephalopods. The dominant species in the diet of C. myriaster were H.otakii, Enedrias fangi, Trachypenaeus curvirostris, Ammodytes personatus and Alpheus japonicas. The diet composition of C. myriaster varied with season and anal length. Fishes and shrimps were the two important groups throughout the years. Cephalopods were predominant in spring. Cephalopods and crabs were predominant in Autumn. Fish eggs were eaten mostly during winter. Fish eggs and T. curvirostris were the dominant prey groups of the C. myriaster with anal length ≤120 mm, whereas A. personatus and A. japonicas were the dominant prey groups of the C. myriaster with anal length 120-130 mm, H.otakii and E.fangi were the dominant prey of the C. myriaster with anal length ＞130 mm. The percentage of empty stomach of C. myriaster varied significantly with season, but the mean stomach fullness index did not. The percentage of empty stomach and mean stomach fullness index did not differ significantly among different anal length groups. The trophic levels of the key fish species were higher than level 3, with C. myriaster at the top of food webs (with a trophic level of 4.636). Decapoda, crabs, amphipoda and molluscs were the main prey of key fish species, while Crustaceans, E. fangi, H. otakii and A. personatus were the main preys of L. maculatus and C. myriaster.