Abstract

Abstract1 The feeding behaviour of Hylastes ater was investigated at 15 °C and 20 °C on a range of tree species. The role of an aggregation pheromone and the part played by olfactory cues in food selection was also investigated.2 A distinct hierarchical preference at both 15 °C and 20 °C such that Pinus radiata > Pinus sylvestris > > Picea abies > > Rubus fruticosus=Betula pendula was shown.3 Feeding on P. sylvestris led to the highest weight gain, closely followed by P. radiata and P. abies. Slightly elevated feeding was observed at 20 °C compared with 15 °C.4 Reduced feeding in the presence of B. pendula suggests the possibility of an antifeedant effect and predamaged wood was found to be less nutritious, possibly due to greater plant defences.5 The role of an aggregation pheromone was not supported. Olfactory cues enabled the detection of woody hosts, although differentiation between host was not observed.6 These results are likely to be important in helping to design an effective integrated control approach against this pest.

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