Abstract
Mussels Mytilus edulis L. from two populations were exposed for 2 days or 2 wk to mixtures of silt and the diatom Phaeodactylum tricomutum Bohlin before measuring rates of feeding, the passage time for food in the gut, absorption efficiency and metabolic rate. Experimental diets were set up to span the range of organic content in seston from the natural habitats (% organic matter by weight: 7–55%), but were less than the total levels of natural seston. Absorption efficiencies were adequately modelled in an exponential relationship to food quality and to gut passage time, although at high proportional silt concentrations metabolic faecal losses led to negative net rates of absorption. Over short-term exposures the scope for growth was a simple function of food quality, and the nutritional quality of the diet was best expressed as organic content per unit volume of particles. Over a period of 2 wk physiological acclimation occurred, across all levels of experimental food quality (which were as low as 10% organic matter by weight), resulting in positive growth potential. Relevant mechanisms of compensation include increased rates of ingestion, increased absorption efficiency and an apparent increase in digestive capacity, estimated here as gut fullness. In experiments in which natural diets are simulated by adding silt to phytoplankton cells, the consequences for net rates of absorption depend on the balance between mean particle size and organic content per unit volume. Calculations show how, in some circumstances, growth may be enhanced by the addition of small silt particles to living phytoplankton cells.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
More From: Journal of Experimental Marine Biology and Ecology
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.