Abstract
The importance of poultry farming as a branch of agriculture, designed to improve the supply of food to the population and ensure the food security of the country, is emphasized. Provides statistical data on the development of the industry for 2016-2020 at a specific enterprise. An analysis of the development of the industry is presented with an assessment of absolute and relative changes, both in poultry meat and in egg production. Calculations of potential production indicators have been carried out, reserves for their growth have been identified. The work widely used a graphical research method. The research carried out will be useful not only for university students, but also for practicing specialists.
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