Abstract
1. 1. In vivo and in vitro studies were carreid out comparing the effects of chicken insulin with those of equal amounts of beef insulin on the glycogen body of the domestic chicken. 2. 2. The glycogen body glycogen moiety was unaltered regardless of experimental design indicating that the constancy of this structure's polysaccharide levels is neither attributable to use of a non-homologous hormone nor to restriction of the hormone by the avian blood-brain barrier.
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