Abstract
AbstractThis paper comprises a review of the published literature (1936-1979) dealing with the relationship between the chemical constituents of tobacco and smoke and tobacco and smoke quality. Various components thought to be influential in determining quality are identified; conclusions of researchers regarding the effects of these components are recorded and discussed. A summary table is presented which details the nature of the relationship between these constituents and tobacco quality.
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Schedule a callMore From: Beiträge zur Tabakforschung / Contributions to Tobacco Research
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