Abstract
Bio‐inspired superhydrophobicity is a promising anti‐icing (or deicing) strategy, but a superhydrophobic surface may lose its anti‐icing capability once the deposited water freezes. Herein, it is shown that ice can be readily and repeatedly removed from the surface of superhydrophobic polyurethane sponges via a simple mechanical squeezing process. The sponges are fabricated through a mussel‐inspired process and subsequent deposition of Ag nanoparticles. The resulting sponges are able to shed off the ice layers formed on their surfaces up to 90 times, exhibiting robust icephobic properties among the reported superhydrophobic surfaces. The mechanism for the excellent icephobicity is investigated by a highly sensitive microelectrobalance and a fluorescent labeling method. It is revealed that the icephobicity is attributed to low ice adhesion of the superhydrophobic sponges, as well as mechanical durability of their surface textures. The present findings provide a facile strategy to fabricate robust icephobic surfaces for various technological applications.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.