Abstract

Silver vanadate nanorods were synthesized for the first time via co-precipitation, followed by ambient drying. X-ray diffraction (XRD), energy dispersive X-ray (EDX), and scanning electron microscope (SEM) analyses were utilized to investigate the structure and morphology of the nanorods. The results of these analyses confirmed the fabrication of silver vanadate nanorods. Then, to check the ability of these nanostructures to be used in the smart window, their optical properties, including the visible-ultraviolet absorption spectrum and photoluminescence (PL), were studied. The results showed that this nanostructure has maximum absorption and emission at wavelengths of 530 and 670 nm, respectively. Next, the new smart window was made with a layer of silver vanadate nanorods, and wheat, barley, millet, and beet were placed under this smart window to perform phytochemical tests. It was observed that silver vanadate nanorods could shift the green wavelength to higher wavelengths and efficiently improve the phytochemical properties of the mentioned plants.

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