Abstract
Cereal ChemistryVolume 86, Issue 6 p. 692-694 Note Extraction Protocol for Winter Wheat Whole Grain Proteins Compatible with Two-Dimensional Fluorescence Difference Gel Electrophoresis (2D DIGE) Małgorzata Szulc, Małgorzata Szulc European Commission, DG Joint Research Centre, Inst. for Reference Materials and Measurements, IRMM, 111 Retieseweg, B-2440 Geel, Belgium.Search for more papers by this authorAlain Maquet, Corresponding Author Alain Maquet [email protected] European Commission, DG Joint Research Centre, Inst. for Reference Materials and Measurements, IRMM, 111 Retieseweg, B-2440 Geel, Belgium. Corresponding author. Phone: +32 14 571817. Fax: +32 14 571787. E-mail: [email protected]Search for more papers by this author Małgorzata Szulc, Małgorzata Szulc European Commission, DG Joint Research Centre, Inst. for Reference Materials and Measurements, IRMM, 111 Retieseweg, B-2440 Geel, Belgium.Search for more papers by this authorAlain Maquet, Corresponding Author Alain Maquet [email protected] European Commission, DG Joint Research Centre, Inst. for Reference Materials and Measurements, IRMM, 111 Retieseweg, B-2440 Geel, Belgium. Corresponding author. Phone: +32 14 571817. Fax: +32 14 571787. E-mail: [email protected]Search for more papers by this author First published: 23 November 2009 https://doi.org/10.1094/CCHEM-86-6-0692Citations: 1AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat No abstract is available for this article.Citing Literature Volume86, Issue6November/December 2009Pages 692-694 RelatedInformation
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