Abstract
In the spring the Veterinary Poisons Information Service often receives enquiries about dogs, and occasionally cats, that have eaten spring flowers or bulbs in the garden or while out walking. In cats a common source of plant exposure involves cut flowers and bouquets. Most of the plants involved cause gastrointestinal effects. In most cases these signs are mild to moderate but occasionally some plants such as daffodils and particularly lilies can cause more significant toxicity requiring more active intervention. Some of the spring flowering plants can also cause allergic dermal reactions but these are usually not significant in cats and dogs.
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