Abstract

Tolerance is defined as an interaction in which viruses accumulate to some degree without causing significant loss of vigor or fitness to their hosts. Tolerance can be described as a stable equilibrium between the virus and its host, an interaction in which each partner not only accommodate trade-offs for survival but also receive some benefits (e.g., protection of the plant against super-infection by virulent viruses; virus invasion of meristem tissues allowing vertical transmission). This equilibrium, which would be associated with little selective pressure for the emergence of severe viral strains, is common in wild ecosystems and has important implications for the management of viral diseases in the field. Plant viruses are obligatory intracellular parasites that divert the host cellular machinery to complete their infection cycle. Highjacking/modification of plant factors can affect plant vigor and fitness. In addition, the toxic effects of viral proteins and the deployment of plant defense responses contribute to the induction of symptoms ranging in severity from tissue discoloration to malformation or tissue necrosis. The impact of viral infection is also influenced by the virulence of the specific virus strain (or strains for mixed infections), the host genotype and environmental conditions. Although plant resistance mechanisms that restrict virus accumulation or movement have received much attention, molecular mechanisms associated with tolerance are less well-understood. We review the experimental evidence that supports the concept that tolerance can be achieved by reaching the proper balance between plant defense responses and virus counter-defenses. We also discuss plant translation repression mechanisms, plant protein degradation or modification pathways and viral self-attenuation strategies that regulate the accumulation or activity of viral proteins to mitigate their impact on the host. Finally, we discuss current progress and future opportunities toward the application of various tolerance mechanisms in the field.

Highlights

  • Tolerance to biotic stresses caused by pathogens, including viruses, is well-documented in plants (Rausher, 2001; Pagan and Garcia-Arenal, 2018)

  • Virus fitness is reduced by preventing over-accumulation of viral RNAs or by minimizing the concentration or activity of viral proteins that play a role in virulence

  • As a counter-defense, some plant viruses regulate the expression of specific miRNAs that target R or R-like genes (He et al, 2008), or other defense genes (Bazzini et al, 2009)

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Summary

Frontiers in Plant Science

Associated With Plant Tolerance to Virus Infection. Tolerance is defined as an interaction in which viruses accumulate to some degree without causing significant loss of vigor or fitness to their hosts. Tolerance can be described as a stable equilibrium between the virus and its host, an interaction in which each partner accommodate trade-offs for survival and receive some benefits (e.g., protection of the plant against super-infection by virulent viruses; virus invasion of meristem tissues allowing vertical transmission). This equilibrium, which would be associated with little selective pressure for the emergence of severe viral strains, is common in wild ecosystems and has important implications for the management of viral diseases in the field.

INTRODUCTION
Antiviral RNA Silencing
Fitness Costs of Activating the Plant ETI or PTI Defense Responses
Impact of Viral Infection on Plant Organelles
Toxic Effects of Viral Proteins
Viral siRNAs Directed at Plant Genes
PREVALENCE OF TOLERANCE IN WILD ECOSYSTEMS AND IMPACT OF ENVIRONMENTAL FACTORS
Impact of Environmental Conditions on Symptom Severity
SYMPTOM RECOVERY AS AN INDUCIBLE FORM OF TOLERANCE
Repression of Viral Genome Translation

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