Abstract

As a bacterial resistance strategy, serine β-lactamases have evolved from cell wall synthesizing enzymes known as penicillin-binding proteins (PBP), by not only covalently binding β-lactam antibiotics but, also acquiring mechanisms of deacylating these antibiotics. This critical deacylation step leads to release of hydrolyzed and inactivated β-lactams, thereby providing resistance for the bacteria against these antibiotics targeting the cell wall. To combat β-lactamase-mediated antibiotic resistance, numerous β-lactamase inhibitors were developed that utilize various strategies to inactivate the β-lactamase. Most of these compounds are “mechanism-based” inhibitors that in some manner mimic the β-lactam substrate, having a carbonyl moiety and a negatively charged carboxyl or sulfate group. These compounds form a covalent adduct with the catalytic serine via an initial acylation step. To increase the life-time of the inhibitory covalent adduct intermediates, a remarkable array of different strategies was employed to improve inhibition potency. Such approaches include post-acylation intra- and intermolecular chemical rearrangements as well as affecting the deacylation water. These approaches transform the inhibitor design process from a 3-dimensional problem (i.e., XYZ coordinates) to one with additional dimensions of complexity as the reaction coordinate and time spent at each chemical state need to be taken into consideration. This review highlights the mechanistic intricacies of the design efforts of the β-lactamase inhibitors which so far have resulted in the development of “two generations” and 5 clinically available inhibitors.

Highlights

  • Sergei Vakulenko, University of Notre Dame, Specialty section: This article was submitted to Antimicrobials, Resistance and Chemotherapy, a section of the journal Frontiers in Microbiology

  • As a bacterial resistance strategy, serine β-lactamases have evolved from cell wall synthesizing enzymes known as penicillin-binding proteins (PBP), by covalently binding β-lactam antibiotics but, acquiring mechanisms of deacylating these antibiotics

  • This critical deacylation step leads to release of hydrolyzed and inactivated β-lactams, thereby providing resistance for the bacteria against these antibiotics targeting the cell wall

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Summary

DEFINING THE IMPORTANCE OF A

Efforts to improve the longevity of the trans-enamine intermediate have yielded the inhibitor SA2-13 which increases the lifetime of this intermediate by 10-fold over tazobactam as observed in the measured kobs,react (Padayatti et al, 2006). Two conformations were observed for the carboxyl-triazole moiety (labeled “a” and “b”); (L) Phosphonate 3 complexed to P99 β-lactamase. The amide moiety of phosphonate 3 makes hydrogen bonds across the active site This effect is attributed to the presence of the hydroxyl-methyl moiety interacting with the deacylation water when in the transenamine or imine intermediate state of the inhibitor (Figures 1B, 2E). This interaction can thereby either (1) sterically prevent the deacylation water from being able to nucleophilically attack the carbonyl carbon; and/or (2) negatively alter the nucleophilic properties of the deacylation water (Che et al, 2015) These inhibitors were observed to undergo fragmentation yielding inhibitory adducts to Class A and C β-lactamases (Papp-Wallace et al, 2012). A 6-α-hydroxymethyl penicillanate variant yielded a similar inhibitory binding mode when bound to TEM-1 with the hydroxymethyl moiety interacting with the deacylation water (Maveyraud et al, 1996)

ENHANCES THE ACYL INTERMEDIATE
TRANSITION STATE ANALOGS
ADDITIONAL INHIBITOR DESIGN
DBO name
CONCLUSION
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