EXPERIENCE IN THE DEVELOPMENT OF HALAL TOURISM IN INDONESIA AND THE POSSIBILITY OF ITS APPLICATION IN UKRAINE

Abstract

Actual scientific researches and issues analysis. Saifudin, Rosana Eri Puspita (2020), Fariana, Andi & Saripudin, Saripudin & Rukmana, Ovalia & Al, (2023), Huda, Nurul & Rini, Nova & Muslikh, Muslikh & Hidayat, Slamet & Takidah were engaged in the study of halal tourism, as well as the development of a strategy and the main directions of its further develop-ment. Erika & Sari, Dian & Husniyah, Af'idatul. (2022), Gunawan, Eddy & Sartiyah, Sartiyah. (2020) and others. The statement of basic materials. The researchers point out that the development of tourism in general, including halal tourism, is facilitated by a good geographical location. country or region. In this aspect, Ukraine occupies a fairly favorable geographical location, which can become attractive for wealthy tourists from the Persian Gulf countries. Climatic conditions also play an important role, and in this case, a temperate climate becomes a winning position, which can also attract tourists from the Middle East region, where the climate is quite hot in summer and who tend to stay in countries with a more temperate climate in summer. They are also attracted by relatively inexpensive medical care. Which they usually get either in India. Or in Thailand and other Southeast Asian countries, where the appropriate infrastructure has been created. Ukraine will be able to compete with the development of appropriate infrastructure and taking into account the religious characteristics of this category of tourists. In our country, there are virtually all conditions and opportunities for the development of halal tourism, including specialists who can certify the catering network, hotels, medical centers and other things for compliance with Halal standards. This study will focus on the religious aspects of the development of halal tourism. Which are reflected in Indonesia, which has a rich experience in the development of the tourism sector.